Chocolate MilkShake

Ingredients

1 cup - Chocolate, finely chopped, plus extra flaked, to serve

• 1 1/2 cup - milk
• 3 scoops - chocolate ice cream

• Preparation:-

1. Place the chocolate in a blender , add 1/4 cup of  boiling water, and blend until completely smooth.
2. Add the milk , chocolate ice cream and chopped chocolate and blend again until thick, smooth, and creamy.
3. Pour into a  glass and top each with a scoop of Chocolate ice cream. Sprinkle with flaked chocolate and serve immediately.