Zucchini Chicken Noodles

Ingredients:-

• Boneless chicken, chopped - 1 cup
• Zucchini - 1 big
• Soy sauce- 1 tbsp
• Cumin powder - 1 tbsp
• Turmeric powder - 1/2 tbsp
• Pepper powder - 1 tbsp
• Dried thyme - 1/2 tbsp
• Grated garlic - 1 tbsp
• Brown sugar - 1/2 tbsp
• Olive oil - 2 tbsp
• Lime juice - 1 tbsp
• Salt as needed

Preparation:-

 1. Chicken Marinade:-

• In a medium bowl, mix together chicken pieces, soy sauce, cumin powder, pepper powder, dried thyme, grated garlic, brown sugar, turmeric powder, lime juice and salt. Let marinate for 4-6 hours. 

2. Cut the Zucchini:- 

• By using Mandoline Slicer to  Slice the zucchini in thin lengthwise and then cut the slices into individual Zucchini noodles.Set aside. 

3. To make Zucchini Chicken Noodles:- 

• Heat oil in a cast iron over medium heat.
• Once the oil is hot, add marinated chicken and saute the chicken just until cooked.
• Now add sliced zucchini noodles, 1/4 tbsp of pepper powder and a pinch of salt into it. Saute it for 2 to 3 minutes or until zucchini is tender. 

• Remove from heat.
• Transfer to a plate.
• Serve hot.