Oven Fried Chicken Wings with Buffalo Wild Wings Sauce

Ingredients:-

For the Chicken:

• Fresh chicken wings, rinsed - 4 pounds
• Lemon Juice- 2 tbsp
• All purpose flour- 1/2 cup
• Baking powder - 1 tbsp
• Olive Oil - 3 tbsp    

Buffalo Wild Wings Sauces:- 

• Thai Curry sauce- 4 tbsp 
• Mango Habanero sauce- 4 tbsp 

Preparation:-

• Clean the chicken wings. Marinate these with turmeric powder and keep aside for 5-10 mins. Wash chicken wings again and pat dry before cooking.  

• In a small mixing bowl, combine together Chicken wings, olive oil, lemon juice, all purpose flour and baking powder and toss until well coated with the flour mixture.  

• Place into the refrigerator for at least half an hour.
• Place the wings onto the prepared baking sheet rack. 

• Preheat oven to 425 degrees .
• Bake the wings for 1 hour. 

• Turn wings over and bake for 15 more minutes or until crispy and done.   

• Toss wings in Buffalo Wings Sauce to coat.
• Serve hot with Lettuce Salad or veggies.  

Note :-

• Buffalo wild wings selling their sauce separately in their shop. We bought it there. :)