Tuesday, November 24, 2020

Chocolate Peanut Butter Ice cream



 Recipe 

Ingredients :-
  • Heavy cream -  1 cup
  • Condensed milk - 2 cups
  • Vanilla extract - 1 tsp
  •  Chocolate syrup - 6-8 tbsp
  • Peanut butter cream - 2 tbsp
  • Sugar - 5-6 tbsp
 


  • Method:-
  • In a large bowl, add all the ingredients and beat it using an electric beater until it starts to thick and creamy.
  • Now add peanut butter cream and mix.
  • Pour into a container  and refrigerate overnight.
  • Rose milk Ice-cream is ready and serve cold.
 




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