Sunday, November 8, 2020

RoseMilk

 


 
Ingredients:-

  • Chilled milk - 2 cups
  • Rose syrup- 3 tbsp
  • Sugar - 1 tbsp or add as required - optional
Method:- 
  • Take milk in a bowl and add rose syrup and sugar. Mix until the syrup and sugar blends well with milk.
  • Pour rose milk in glasses.
  • Serve rose milk garnished with some rose petals.
  •  You can also keep the rose milk in fridge and then serve later.
   

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