Ingredients
1 cup - Chocolate, finely chopped, plus extra flaked, to serve- 1 1/2 cup - milk
- 3 scoops - chocolate ice cream
- Preparation:-
- Place the chocolate in a blender , add 1/4 cup of boiling water, and blend until completely smooth.
- Add the milk , chocolate ice cream and chopped chocolate and blend again until thick, smooth, and creamy.
- Pour into a glass and top each with a scoop of Chocolate ice cream. Sprinkle with flaked chocolate and serve immediately.
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