Ingredients
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For cookie:-
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🍪Unsalted butter , room temperature- 1cup
🍪Granulated sugar -1/2 cup
🍪All purpose flour-2cups
🍪Vanilla extract (optional)-1 tbsp
For Frosting:-
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🍪 Powdered Sugar - 4cups
🍪 Butter -1 cup
🍪 Whole milk - 4 tbsp
🍪 Vanilla Extract- 1tsp
🍪 Food coloring gel (red) - as needed
Instructions
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🍪Preheat oven to 325 degrees F. Line 2 large baking sheets with parchment paper.
🍪In a medium bowl, using a handheld electric mixer, beat together butter and sugar until combined.
🍪Add in flour and vanilla extract and blend well or until like a dough.
🍪 Roll dough and cut into rounds and transfer to the baking sheets 2 inches apart.
🍪 Roll dough and cut into rounds and transfer to the baking sheets 2 inches apart.
🍪 Bake for 14-16 minutes or until just slightly golden around the edges and on the bottom.
🍪Remove form the oven and let cool then frost.
Make the sugar cookie frosting:
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🍪 Blend together butter, powdered sugar , milk food color and vanilla in an electric mixer bowl until well blended and fluffy.
🍪 Once cookies are completely cooled, decorate cookies.
🍪 Place decorated cookies on a flat tray and and let them air dry overnight at room temperature.
Make the sugar cookie frosting:
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🍪 Blend together butter, powdered sugar , milk food color and vanilla in an electric mixer bowl until well blended and fluffy.
🍪 Once cookies are completely cooled, decorate cookies.
🍪 Place decorated cookies on a flat tray and and let them air dry overnight at room temperature.
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