Saturday, July 5, 2014

Spinach Dip

This creamy spinach dip dresses up fresh vegetables or chips . Its a very tasty spread for sandwiches and wraps.

Fresh Spinach, Chopped - 1 cup
Grated Parmesan cheese - 1/2 cup
Sour cream - 1 tsp
Grated garlic - 1 tsp
Lemon juice - 1 tsp
Dried basil leaves - 1 tsp
Black pepper powder - 1 tsp
Olive oil - 1 tsp
Salt to taste

  1. Heat olive oil in a sauce pan over medium-high heat. Add garlic; Saute 2-3 mins.
  2. Add chopped spinach and salt. Saute until the spinach wilts; Set aside.
  3. In a blender, add grated parmesan cheese, sour cream, lemon juice, dried basil leaves and pepper powder; Blend unitl smooth.
  4. In a large bowl, combine cooked spinach and cheese mixture; Mix well and Serve.


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